Sunday Lunch is available every week from 12:00 PM to 4:00 PM. Enjoy our chef’s specials, Nut Roast, No Turk*y or No Be*f (All Free From Gluten)  

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Your meal is served with crispy roast potatoes, Chef made Yorkshire pudding (Gluten Free Available) glazed carrots and parsnips, perfectly roasted Brussels sprouts, and a sautéed medley of red cabbage, leeks, and shredded carrots.

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Side dishes of cauliflower cheez and stuffing. (These are an extra cost to the main Roast.)

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To ensure we prepare the freshest meal and reduce waste, all orders are pre-ordered. However, it’s always worth asking if we have any extras available—though they tend to disappear quickly!